My wife saw my cupholder (thing nr 1791), and said "It's not something that'll ever win a design award...." So I went to the basement and came back with this salt bowl an hour later.
She still wins, though :(
This salt bowl is inspired by an Ursula bowl from Royal Copenhagen.
Goto the ocean, bring 200 liters of water home. Then boil it till all the water has vaporized, and scrape the salt off of the pot.
Grind slightly, and pour some into your new salt bowl. Serve with Roast Deer or similar meats.